Description
ZymoSnap ALP rapidly measures alkaline phosphatase activity in dairy products to verify pasteurization. The test has the capability to detect below the regulatory limit of 350mU/L. The device features an all-in-one design that provides simplicity, convenience, and repeatability. In addition, clear definitive results avoid delays and additional costs of retesting as seen with other ALP test methods. ZymoSnap ALP has been validated for a variety of milks, flavored milks, creams, and more.
Benefits:
• All-in-one device
• 15 second read time
• Large sample throughput (30+ tests per hour)
• 5-minute assay
• Suitable for milk products such as flavored milks, cream, yogurts, shakes
• Compatible with EnSURE™ luminometer
• 12-month shelf life at refrigerated temperatures (2 – 8°C)
Sensitivity:
• Detects below the regulatory limit of 350mU/L
• Clear, reliable results even at low levels
